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Pressure

NAMUR working group for pressure and temperature at WIKA

Stefan Schneider | WIKA insight
The NAMUR working group for pressure and temperature visited WIKA.

The NAMUR working group 3.11 (pressure and temperature) was a guest at WIKA. NAMUR are an international user association of automation technology and digitalisation in the process industry. The NAMUR working group started its two-day visit in May with a highlight: …

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Diaphragm seal system with IO-Link, for the food industry

Tobias Hench | Pressure, Products
Smart: the diaphragm seal system with IO-Link for the food industry

The DSSA11SA diaphragm seal system with IO-Link enables companies in the food industry to carry out smart pressure measurement. The WIKA instrument meets the high requirements of hygienic standards. It also supports the pursuit of continual improvement and …

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Time settings in a pressure switch and their purpose

Imane Nahid | Know-how
Outlier values can be filtered out via time settings in the pressure switch.

Time settings can be made for each electronic pressure switch. Through these, users clean the measurement of the pressure profile in the application and the display of the measured value of any insignificant “outliers”. As a result, you receive a smoothed result …

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Pressure switch for safe operation of food silos

Jing Lyu | Applications
Food silos are a safety critical application.

Pressure switches in food silos make a significant contribution to detecting overpressure in good time and safely preventing it. A manufacturer of such elevated vessels uses the model MA mechanical pressure switch for this task. One special property tipped the scales …

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Level monitoring in milk tanks using a process transmitter

Jing Lyu | Applications
Level monitoring with a process transmitter is based on the hydrostatic measuring method.

Level monitoring using a process transmitter with a flush diaphragm is an option for applications in the food industry. It is highly accurate and at the same time suitable for aseptic tanks. A manufacturer of dairy products (milk, cream and yoghurt), for example, uses …

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